Make your own grain-free fat and seedy bread from home!
With only 1g of carbohydrate per slice of our Low Carb Seed Bread, each crafted entirely with wholefood, nutrient dense ingredients – it looks like bread is back on the menu!
Ingredients: Almond meal, pumpkin seeds, sunflower kernels, linseeds, sesame seeds, poppy seeds, sea salt.
Just add zucchini and free range eggs to the mix, bake, and enjoy! Delicious bread homemade without grains, dairy, legumes or sugar.
LOCALLY MADE - GAPS - LOW CARB - LOW FODMAP - KETO FRIENDLY - PALEO - VEGETARIAN FRIENDLY
350g - Makes 14 serves
Home made in Australia with in a kitchen where peanuts, tree nuts, soy, milk, wheat, egg, cereals, crustacea, fish (including shellfish), sesame and lupin may be present.
